HA
Hervé Abdi
Author with expertise in Sensory Analysis in Food Science Research
The University of Texas at Dallas, Tampere University, University of Illinois Urbana-Champaign
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Upvotes received:
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Publications:
5
(20% Open Access)
Cited by:
1
h-index:
55
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i10-index:
119
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< 1%
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Economics
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Coauthors
D
Derek Beaton
F
Fahd Alhazmi
J
Jenny Rieck
H
Hajer Nakua
S
Stephanie Ameis
M
Mario Masellis
S
Stephen Strother
A
Anthony McIntosh
M
Meng‐Chuan Lai
A
Aristotle Voineskos
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