Author
HY
Hailiang Yang
Author with expertise in DNA Barcoding for Food Authentication and Fraud Detection
Achievements
Open Access Advocate
Key Stats
Upvotes received:
0
Publications:
3
(67% Open Access)
Cited by:
0
h-index:
9
/
i10-index:
8
Reputation
Biology
< 1%
Chemistry
< 1%
Economics
< 1%
Show more
How is this calculated?
Recent Activity
Publications & Citations
Publications
Citations