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AG

Atze Goot

Author with expertise in Formation and Application of Food Nanoemulsions

Achievements

Cited Author

Open Access Advocate

Key Stats

Upvotes received:

0

Publications:

9

(78% Open Access)

Cited by:

1,500

h-index:

59

/

i10-index:

185

Reputation

Biology

< 1%

Chemistry

< 1%

Economics

< 1%

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Coauthors

Maarten Schutyser

Pascalle Pelgrom

Marietheres Kleuter

Publications & Citations

Publications

Citations