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Author
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RB
Remko Boom
Author with expertise in Formation and Application of Food Nanoemulsions
Achievements
Cited Author
Open Access Advocate
Key Stats
Upvotes received:
0
Publications:
21
(71% Open Access)
Cited by:
3,539
h-index:
69
/
i10-index:
275
Reputation
Biology
< 1%
Chemistry
< 1%
Economics
< 1%
Show more
How is this calculated?
Overview
Publications
21
Peer Reviews
Comments
Grants
Recent Activity
Coauthors
M
Maarten Schutyser
A
Atze Goot
J
Julia Keppler
C
C.A. Smolders
P
Pascalle Pelgrom
I
I.M. Wienk
C
C.M.M. Lakemond
C
Constantinos Nikiforidis
V
Vincenzo Fogliano
L
L.J.H. Sweers
Publications & Citations
Publications
Citations