ResearchHub | Open Science Community

YW

Yanfei Wang

Author with expertise in Formation and Application of Food Nanoemulsions

Achievements

Cited Author

Key Stats

Upvotes received:

0

Publications:

5

(20% Open Access)

Cited by:

294

h-index:

24

/

i10-index:

43

Reputation

Biology

< 1%

Chemistry

< 1%

Economics

< 1%

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Coauthors

Yongqiang Cheng

David McClements

Publications & Citations

Publications

Citations