Author
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Yukihiro Yada
Author with expertise in Antimicrobial Properties of Essential Oils in Foods
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Upvotes received:
0
Publications:
2
(100% Open Access)
Cited by:
379
h-index:
22
/
i10-index:
33
Reputation
Biology
< 1%
Chemistry
< 1%
Economics
< 1%
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