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TL

Tongjie Liu

Author with expertise in Factors Affecting Meat Quality and Preservation

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Open Access Advocate

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Upvotes received:

0

Publications:

1

(100% Open Access)

Cited by:

0

h-index:

24

/

i10-index:

42

Reputation

Biology

< 1%

Chemistry

< 1%

Economics

< 1%

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