GZ
Giorgia Zamariola
Author with expertise in Impact of Ultra-Processed Foods on Health
Achievements
Cited Author
Open Access Advocate
Key Stats
Upvotes received:
0
Publications:
3
(67% Open Access)
Cited by:
461
h-index:
17
/
i10-index:
17
Reputation
Biology
< 1%
Chemistry
< 1%
Economics
< 1%
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Coauthors
S
Simon More
C
Claude Bragard
D
Diane Benford
A
Anna Lanzoni
A
Anna Lanzoni
C
Claude Lambré
V
Vasileios Bampidis
S
Susanne Bennekou
Þ
Þórhallur Halldórsson
O
Olivier Luminet
Publications & Citations
Publications
Citations