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Properties of yogurt fortified with capsaicin extracts di... | ResearchHub
Properties of yogurt fortified with capsaicin extracts dissolved in high oleic sunflower oil
By
Buket Askin
3 more
Buket Askin
·
Deniz Ozturk
1 more
·
Yalcin Kaya
May 12, 2021
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Journal
Journal of Food Processing and Preservation
Topics
#chemistry
#chemical-engineering
#nutrition
DOI
10.1111/jfpp.15633
