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Iota carrageenan and xylitol inhibit SARS-CoV-2 in Vero c... | ResearchHub
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Iota carrageenan and xylitol inhibit SARS-CoV-2 in Vero cell culture
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Authors
Shruti Bansal
8 more
Shruti Bansal
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Shruti Bansal
6 more
•
Julio Vega
Published
August 21, 2020
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Preprint Server
Topics
Biology
Microbiology
Chemistry
Engineering
Medicine
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DOI
10.1101/2020.08.19.225854
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cc-no
Supporters
Support the authors with ResearchCoin
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Preprint Server
Topics
Biology
Microbiology
Chemistry
Engineering
Medicine
Show all topics
DOI
10.1101/2020.08.19.225854
License
cc-no
