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A new cheese population in Penicillium roqueforti and ada... | ResearchHub
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A new cheese population in Penicillium roqueforti and adaptation of the five populations to their ecological niche
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Authors
Ewen Crequer
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Ewen Crequer
•
Jeanne Ropars
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•
Emmanuel Coton
Published
January 23, 2023
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Topics
Biology
Neuroscience
Ecology
Microbiology
Sociology
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DOI
10.1101/2023.01.21.524518
License
CC-BY-NC-ND
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PDF
Supporters
Support the authors with ResearchCoin
Tip RSC
Preprint Server
Topics
Biology
Neuroscience
Ecology
Microbiology
Sociology
Show all topics
DOI
10.1101/2023.01.21.524518
License
CC-BY-NC-ND
Other Formats
PDF
