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Highly parallelized laboratory evolution of wine yeasts f... | ResearchHub
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Highly parallelized laboratory evolution of wine yeasts for enhanced metabolic phenotypes
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Authors
Payam Ghiaci
14 more
Payam Ghiaci
•
Paula Jouhten
12 more
•
Jonas Warringer
Published
April 18, 2022
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Topics
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DOI
10.1101/2022.04.18.488345
License
cc-no
Supporters
Support the authors with ResearchCoin
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Preprint Server
Topics
Biology
Artificial Intelligence
Computer Science
Engineering
Evolutionary Biology
Show all topics
DOI
10.1101/2022.04.18.488345
License
cc-no
