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Plant-Based Diets in the Reduction of Body Fat: Physiolog... | ResearchHub
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Plant-Based Diets in the Reduction of Body Fat: Physiological Effects and Biochemical Insights
2
Authors
Rami Najjar
2 more
Rami Najjar
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Rami Najjar
•
Feresin Feresin
Published
November 8, 2019
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Journal
Nutrients
Topics
Biology
Ecology
Medicine
Biochemistry
Physiology
Show all topics
DOI
10.3390/nu11112712
License
CC-BY
Other Formats
PDF
Supporters
Support the authors with ResearchCoin
Tip RSC
Journal
Nutrients
Topics
Biology
Ecology
Medicine
Biochemistry
Physiology
Show all topics
DOI
10.3390/nu11112712
License
CC-BY
Other Formats
PDF