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Statistical optimization for comparative hydrolysis and f... | ResearchHub
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Statistical optimization for comparative hydrolysis and fermentation for hemicellulosic ethanolgenesis
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Authors
Asma Chaudhary
7 more
Asma Chaudhary
•
Ayesha Aihetasham
5 more
•
Thamer Albekairi
Published
June 1, 2024
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Journal
Italian Journal of Food Science
Topics
Chemistry
Biochemistry
Engineering
Biomedical Engineering
Biochemical Engineering
Show all topics
DOI
10.15586/ijfs.v36i2.2526
License
CC-BY-NC-ND
Other Formats
PDF
Supporters
Support the authors with ResearchCoin
Tip RSC
Journal
Italian Journal of Food Science
Topics
Chemistry
Biochemistry
Engineering
Biomedical Engineering
Biochemical Engineering
Show all topics
DOI
10.15586/ijfs.v36i2.2526
License
CC-BY-NC-ND
Other Formats
PDF
