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Tomato preservation with essential oil microcapsules-chit... | ResearchHub
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Tomato preservation with essential oil microcapsules-chitosan coating
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Authors
Zuobing Xiao
6 more
Zuobing Xiao
•
Ping‐Li Sun
4 more
•
Di Zhao
Published
June 13, 2024
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Journal
Journal of Food Measurement & Characterization
Topics
Chemistry
Materials Science
Organic Chemistry
Biomaterials
Food Science
Show all topics
DOI
10.1007/s11694-024-02619-2
