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Preparation and characterization of probiotic Bacillus ve... | ResearchHub
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Preparation and characterization of probiotic Bacillus velezensis 906 metabolites /potassium sorbate/ polyvinyl alcohol antimicrobial blend film
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Authors
Si Cheng
7 more
Si Cheng
•
Chao Yin
5 more
•
Huawei Ma
Published
June 24, 2024
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Journal
Food Bioscience
Topics
Chemistry
Materials Science
Engineering
Chemical Engineering
Organic Chemistry
Show all topics
DOI
10.1016/j.fbio.2024.104633
