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Bio-accessibility and bio-availability evaluation of each... | ResearchHub
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Bio-accessibility and bio-availability evaluation of each arsenic species existing in various edible seaweeds in vitro and in vivo for arsenic risk assessment
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Authors
Lin Yue
5 more
Lin Yue
•
Junfeng Liu
3 more
•
FengFu Fu
Published
June 25, 2024
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Journal
The Science of The Total Environment
Topics
Biology
Organic Chemistry
Computer Science
Chemistry
Environmental Chemistry
Show all topics
DOI
10.1016/j.scitotenv.2024.174247
