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Increasing consumption of ultra-processed foods and likel... | ResearchHub
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Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil
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Authors
Carlos Monteiro
4 more
Carlos Monteiro
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Renata Levy
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•
Geoffrey Cannon
Published
December 20, 2010
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Journal
Public Health Nutrition
Topics
Biology
Engineering
Medicine
Public Health, Environmental And Occupational Health
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DOI
10.1017/s1368980010003241
