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Effect of dietary supplementation of two fiber sources di... | ResearchHub
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Effect of dietary supplementation of two fiber sources differing on fermentability and hydration capacity on performance, nutrient digestibility and cecal fermentation in broilers from 1 to 42 d of age.
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Authors
A. Rybicka
3 more
A. Rybicka
•
P. Medel
1 more
•
J. García
Published
June 7, 2024
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Journal
Poultry Science
Topics
Biology
Organic Chemistry
Chemistry
Animal Science And Zoology
Broiler
Show all topics
DOI
10.1016/j.psj.2024.103957
License
CC-BY
Supporters
Support the authors with ResearchCoin
Tip RSC
Journal
Poultry Science
Topics
Biology
Organic Chemistry
Chemistry
Animal Science And Zoology
Broiler
Show all topics
DOI
10.1016/j.psj.2024.103957
License
CC-BY