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Potassium, magnesium, and fruit and vegetable intakes are associated with greater bone mineral density in elderly men and women
Biology
Ecology
Chemistry
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Authors
Katherine Tucker
,
Marian Hannan
Honglei Chen
,
L. Cupples
,
Peter Wilson
+3 authors
,
Douglas Kiel
Journal
American Journal of Clinical Nutrition
Published
Apr 1, 1999
DOI
10.1093/ajcn/69.4.727
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