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Homogenization of Rhizosphere Bacterial Communities by Pe... | ResearchHub
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Homogenization of Rhizosphere Bacterial Communities by Pea (Pisum sativum L.) Cultivated under Different Conservation Agricultural Practices in the Eastern Himalayas
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Authors
Diptaraj Chaudhari
7 more
Diptaraj Chaudhari
•
Krishnappa Rangappa
5 more
•
Praveen Rahi
Published
June 6, 2019
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Preprint Server
Topics
Biology
Ecology
Biochemistry
Microbiology
Rhizosphere
Show all topics
DOI
10.1101/662775
License
CC-BY-NC-ND
Other Formats
PDF
Supporters
Support the authors with ResearchCoin
Tip RSC
Preprint Server
Topics
Biology
Ecology
Biochemistry
Microbiology
Rhizosphere
Show all topics
DOI
10.1101/662775
License
CC-BY-NC-ND
Other Formats
PDF
