Abstract

Using elliptical iron glycolate nanosheets as precursors, elliptical Fe3O4/C core–shell nanorings (NRs) [25 ± 10 nm in wall thickness, 150 ± 40 nm in length, and 1.6 ± 0.3 in long/short axis ratio] are synthesized via a one-pot hydrothermal route. The surface-poly(vinylpyrrolidone) (PVP)-protected-glucose reduction/carbonization/Ostwald ripening mechanism is responsible for Fe3O4/C NR formation. Increasing the glucose/precursor molar ratio can enhance carbon contents, causing a linear decrease in saturation magnetization (Ms) and coercivity (Hc). The Fe3O4/C NRs reveal enhanced low-frequency microwave absorption because of improvements to their permittivity and impedance matching. A maximum RL value of −55.68 dB at 3.44 GHz is achieved by Fe3O4/C NRs with 11.95 wt % C content at a volume fraction of 17 vol %. Reflection loss (RL) values (≤−20 dB) are observed at 2.11–10.99 and 16.5–17.26 GHz. Our research provides insights into the microwave absorption mechanism of elliptical Fe3O4/C core–shell NRs. Findings indicate that ring-like and core–shell nanostructures are promising structures for devising new and effective microwave absorbers.