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Dietary intake of fatty acids and fish in relation to cog... | ResearchHub
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Dietary intake of fatty acids and fish in relation to cognitive performance at middle age
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Authors
Sandra Kalmijn
5 more
Sandra Kalmijn
•
Martin Boxtel
3 more
•
Lenore Launer
Published
January 27, 2004
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Journal
Neurology
Topics
Biology
Biochemistry
Medicine
Physiology
Internal Medicine
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DOI
10.1212/01.wnl.0000103860.75218.a5
