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Association between whole grain consumption, tryptophan m... | ResearchHub
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Association between whole grain consumption, tryptophan metabolism, and psychological distress: a secondary analysis of a randomised controlled trial
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Authors
Vilma Liikonen
5 more
Vilma Liikonen
•
Mari Näätänen
3 more
•
Marjukka Kolehmainen
Published
June 3, 2024
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Journal
British Journal Of Nutrition
Topics
Biology
Biochemistry
Chemistry
Medicine
Physiology
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DOI
10.1017/s0007114524001077
