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Comparison of the proteolytic susceptibilities of homolog... | ResearchHub
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Comparison of the proteolytic susceptibilities of homologous L‐amino acid, D‐amino acid, and N‐substituted glycine peptide and peptoid oligomers
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Authors
Susan Miller
5 more
Susan Miller
•
Reyna Simon
3 more
•
Walter Moos
Published
May 1, 1995
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Journal
Drug Development Research
Topics
Chemistry
Biochemistry
Organic Chemistry
Molecular Biology
Amino Acid
Show all topics
DOI
10.1002/ddr.430350105
