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Physicochemical and microbiological evaluation of yoghurt... | ResearchHub
Physicochemical and microbiological evaluation of yoghurt sold in Addis Ababa, Ethiopia
By
Takele Wolkaro
2 more
Takele Wolkaro
·
Mihret Frew
·
Ulfina Galmessa
November 25, 2024
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Topics
#chemistry
#medicine
#business
#food-science
#traditional-medicine
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DOI
10.1186/s44363-024-00001-7
License
CC-BY-NC-ND
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