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Directional anchoring of polymer-lysozyme nanohybrids for... | ResearchHub
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Directional anchoring of polymer-lysozyme nanohybrids for adhesive capture and enhanced removal of Alicyclobacillus acidoterrestris in fruit juices
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Authors
Bingzhi Li
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Bingzhi Li
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Kun Cheng
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•
Jianlong Wang
Published
November 25, 2024
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Journal
Food Chemistry
Topics
Chemistry
Ecology
Engineering
Biochemistry
Organic Chemistry
Show all topics
DOI
10.1016/j.foodchem.2024.141992
