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Allergenicity Reduction of Bovine β-Lactoglobulin Binding... | ResearchHub
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Allergenicity Reduction of Bovine β-Lactoglobulin Binding to Lactic Acid by Masking Epitopes with Lactylation
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Authors
Ruizhi Xie
8 more
Ruizhi Xie
•
Fan Yang
6 more
•
Xin Li
Published
November 29, 2024
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Journal
Journal of Agricultural and Food Chemistry
Topics
Biology
Biochemistry
Chemistry
Immunology
Food Science
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DOI
10.1021/acs.jafc.4c09679