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Bacterial microbiota associated with raw plant-based meat... | ResearchHub
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Bacterial microbiota associated with raw plant-based meat analogue products and their influences on selective enrichment for Escherichia coli O157:H7.
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Authors
Sabrina Capitani
3 more
Sabrina Capitani
•
Liam Brown
1 more
•
Calvin Lau
Published
December 1, 2024
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Journal
Current Research in Food Science
Topics
Biology
Ecology
Chemistry
Biochemistry
Microbiology
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DOI
10.1016/j.crfs.2024.100944
License
CC-BY
Supporters
Support the authors with ResearchCoin
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Journal
Current Research in Food Science
Topics
Biology
Ecology
Chemistry
Biochemistry
Microbiology
Show all topics
DOI
10.1016/j.crfs.2024.100944
License
CC-BY
