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Preparation and characterization of microcapsules and tab... | ResearchHub
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Preparation and characterization of microcapsules and tablets for probiotic encapsulation via whey protein isolate-nanochitin complex coacervation
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Authors
Mengxin Luo
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Mengxin Luo
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Le Ma
8 more
•
Yang Yuan
Published
November 1, 2024
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Journal
International Journal of Biological Macromolecules
Topics
Biology
Computer Science
Chemistry
Food Science
Nutrition And Dietetics
Show all topics
DOI
10.1016/j.ijbiomac.2024.138225
