The genus Enterococcus is increasingly recognized for its involvement in various human infections, with several species known to be pathogenic. This study characterized Enterococcus sp. SMC-9, isolated from bile of a patient with cholangitis, and compared its characteristics with those of Enterococcus montenegrensis CoE-012-22 T , recently isolated from dried beef sausage. A comprehensive analysis, encompassing phylogenetic, genomic, and phenotypic studies, confirmed that strain SMC-9 belongs to the same species as E . montenegrensis CoE-012-22 T . However, comparative genomic analysis revealed key differences in virulence and antibiotic resistance gene profiles between the two strains. Notably, genes related to exopolysaccharide biosynthesis and the L-rhamnose biosynthesis pathway were found exclusively in strain SMC-9, suggesting their role in the strain’s colonization of the biliary tract and its involvement in cholangitis. Additionally, the tetracycline resistance gene tet(M) , which was absent in E . montenegrensis CoE-012-22 T , was identified in strain SMC-9, explaining its high tetracycline minimum inhibitory concentration (&gt;16 μg/mL). These findings highlight the unique pathogenic traits of strain SMC-9 compared to E . montenegrensis CoE-012-22 T . Our study underscores the significant genetic and phenotypic variations that can exist among strains within the same species, highlighting the critical need for strain typing to assess their potential impact on patient outcomes and public health.

Characterization of an Enterococcus sp. SMC-9 strain isolated from bile of a patient with cholangitis