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A high-quality genome assembly of quinoa provides insights into the molecular basis of salt bladder-based salinity tolerance and the exceptional nutritional value
Genetics
Ecology
Food Science
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Authors
Changsong Zou
,
Aojun Chen
Lihong Xiao
,
Tobias Müller
,
Peter Ache
,
Georg Haberer
,
Meiling Zhang
,
Jia Wei
,
Ping Deng
,
Ru Huang
,
Daniel Lang
,
Li Feng
,
Dongliang Zhan
,
Xiangyun Wu
,
Hui Zhang
,
Jennifer Böhm
,
Renyi Liu
,
Lana Shabala
,
Rainer Hedrich
,
Jian‐Kang Zhu
,
Heng Zhang
+19 authors
,
Heike Müller
Journal
Cell Research
Published
Oct 10, 2017
DOI
10.1038/cr.2017.124
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