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Tannic acid cross-linked Poly(lactic-co-caprolactone/Gela... | ResearchHub
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Tannic acid cross-linked Poly(lactic-co-caprolactone/Gelatin electrospun nanofibrous membranes for blueberry preservation
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Authors
Yumin Ye
8 more
Yumin Ye
•
Jiaqi Liu
6 more
•
Guoying Zhou
Published
January 1, 2025
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Journal
LWT
Topics
Biology
Materials Science
Chemistry
Biochemistry
Organic Chemistry
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DOI
10.1016/j.lwt.2025.117388
License
CC-BY-NC-ND
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Support the authors with ResearchCoin
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Journal
LWT
Topics
Biology
Materials Science
Chemistry
Biochemistry
Organic Chemistry
Show all topics
DOI
10.1016/j.lwt.2025.117388
License
CC-BY-NC-ND
